I arrived at Chicago union station at just after 6pm on the 4th of June 2016. I checked into the first class waiting lounge as I had booked a sleeper for the trip. I rearranged my hand luggage for the train and then checked my suitcase. In the lounge they had complimentary drinks and snacks. There was also free Wi-Fi!!!. my headphone batteries had died on the CTA ride over and so I purchased some new batteries and a few snacks, a bottle of sparkling water and a Cosmo magazine for the trip. At 7:30pm we boarded the train, I am staying in Roomette 004 which is smaller than the pictures lead me to believe, but is perfect for 1 person.
After I dropped my stuff off I headed over to the dining car for dinner, which is included in the price of my ticket. Dinner was a cold sandwich. I had the turkey and Swiss on whole grain “ciabatta”, it came with potato chips and a pickle??? America is strange y’all. I also had a root beer, which is caffeine free because I am dying for sleep at this point. I diner with a few other people, each table seats 4, I met a really nice couple and a guy who was travelling on his own. All heading to New Orleans for vacation.
After dinner I met my room steward, a lovely girl called Keisha and she turned my room into a bed for me. By this time it’s 10pm and it is finally getting dark. I looked out at the scenery for a while before it got too dark, set my alarm for 8am and I finally got a good night’s sleep. I woke up several times throughout the night partly from jet lag and partly from the trains whistle.
I woke up in the morning around 6am, I dozed on and off until the first announcement came in at 7am, after which I grabbed some coffee and headed off to breakfast. This morning I had a cinnamon roll with yogurt and fruit cup and several cups of coffee. I was joined by a really nice guy and his son, who had just spent 2 days in Memphis doing as much as humanly possible and then a bit more before heading home to Baton Rouge.
After breakfast I headed back to cabin with another cup of coffee to watch the world go past and to edit my blog until lunch time. I’m finding my cabin Is quiet chilly and the air con dial doesn’t seem to have any impact on the temperature so I asked Keisha to leave my room made up as a bed till lunch time in case I need another nap and so I can have the blanket.
It seems to be mostly farm land which the odd small town along the way, these towns are small capsules lost in time. Picturesque farm house or ghost town main roads with abandoned shops and houses going to ruin and slowly begin reclaimed by nature.
This was pretty standard for the rest of the trip. I got off and walked around at the Jackson stop, singing Johnny cash in my head the whole time. After we got back under way I headed in to the observatory car and chatted with my new friends Emma and Glen. Lunch was probably the best meal of the lot lasagne.
All the meals are pretty much airline food, pre prepared and pre-packaged items, mostly cold sandwiches and what not. Definitely not what I was expecting when the website said “chef prepared”. There was also no Wi-Fi on the train either.
After lunch we had an hour and a half till we arrived in New Orleans, I waved good bye to derrick and his son at Hammond and then packed up all my things to get ready for our arrival.
After arriving in New Orleans, I had to wait for the luggage to be unloaded. I had checked my big suitcase and I’m glad I did. The room on the train was not as spacious as I had anticipated. Certainly perfectly sized for 1 person but very cramped for 2. If going on a longer journey, I recommend getting a full on family room.
With my luggage in tow I headed on down to my hotel in Lee Circle. After checking in jumped straight into the shower before heading out to explore my new city.